{"id":21612,"date":"2021-09-10T05:00:27","date_gmt":"2021-09-10T03:00:27","guid":{"rendered":"https:\/\/www.hex.be\/?p=21612"},"modified":"2022-12-16T10:03:20","modified_gmt":"2022-12-16T09:03:20","slug":"een-oosterse-soep-van-pompoen","status":"publish","type":"post","link":"https:\/\/www.hex.be\/fr\/verhalen\/een-oosterse-soep-van-pompoen\/","title":{"rendered":"Oosterse soep van pompoen"},"content":{"rendered":"

Pompoensoep,
\n<\/span>de Oosterse variant van Peter Bauwens.
\n<\/span><\/p>\n

\u00a0<\/span><\/p>\n

D\u00e9 klassieke toepassing van de pompoen. Muskaatpompoenen zorgen voor een nog zoeter en nog romiger resultaat. Je kunt de soep met de standaard ingredi\u00ebnten bereiden, met wat tomaat en tijm er een mediterraan tintje aan geven of je kunt er zoals hier in dit recept, er een beetje een oosters karakter aan geven. <\/span><\/p>\n

\"\"<\/a><\/p>\n

ingredi\u00ebnten<\/span><\/strong><\/p>\n

1 flinke butternut pompoen
\n<\/span>1 prei
\n<\/span>1 liter groentebouillon
\n<\/span>1 eetlepel curry
\n<\/span>1 koffielepel komijnzaad
\n<\/span>1 eetlepel sesamolie
\n<\/span>2 teentjes look
\n<\/span>een stuk verse gember
\n<\/span>kokosroom
\n<\/span>een bosje verse koriander
\n<\/span>kurkuma
\n<\/span>paprikapoeder
\n<\/span>sesamzaadjes<\/span><\/p>\n

\u00a0<\/span>bereiding<\/strong><\/span><\/p>\n

Verhit een kookpot en voeg de curry en komijn toe. Laat even opwarmen en voeg vervolgens al roerend de olie, de gesnipperde look, prei en gember toe. Blijf roeren en laat een minuut bakken. Snij de pompoen in stukken, verwijder de zaden maar laat de schil er aanzitten. Vermeng de pompoen met de olie en de kruiden en schep gedurende een minuut alles om. Voeg \u00e9\u00e9n liter groentebouillon toe en breng met een deksel erop zachtjes aan de kook. Laat de soep op een laag vuur rustig 20 minuten koken.<\/span><\/p>\n

Pureer de soep met de staafmixer.<\/span><\/p>\n

\"\"<\/a><\/p>\n

Serveer de soep met een royale hoeveelheid versgesnipperde koriander, een scheutje kokosroom, bestrooid met wat sesamzaad. Werk af met kurkuma en paprikapoeder.<\/span><\/p>\n

\"\"<\/a><\/p>\n

Tekst en foto’s: Peter Bauwens. Met dank aan Eden Magazine.<\/p>\n

www.edenmagazine.be<\/a><\/h4>\n

\"\"<\/p>","protected":false},"excerpt":{"rendered":"

Pompoensoep, de Oosterse variant van Peter Bauwens. \u00a0 D\u00e9 klassieke toepassing van de pompoen. Muskaatpompoenen zorgen voor een nog zoeter en nog romiger resultaat. Je kunt de soep met de standaard ingredi\u00ebnten bereiden, met wat tomaat en tijm er een mediterraan tintje aan geven of je kunt er zoals hier in dit recept, er een […]<\/p>\n","protected":false},"author":5,"featured_media":21627,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"_price":"","_stock":"","_tribe_ticket_header":"","_tribe_default_ticket_provider":"","_ticket_start_date":"","_ticket_end_date":"","_tribe_ticket_show_description":"","_tribe_ticket_show_not_going":false,"_tribe_ticket_use_global_stock":"","_tribe_ticket_global_stock_level":"","_global_stock_mode":"","_global_stock_cap":"","_tribe_rsvp_for_event":"","_tribe_ticket_going_count":"","_tribe_ticket_not_going_count":"","_tribe_tickets_list":"[]","_tribe_ticket_has_attendee_info_fields":false,"footnotes":""},"categories":[642],"class_list":["post-21612","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-culinair"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.hex.be\/fr\/wp-json\/wp\/v2\/posts\/21612","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.hex.be\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.hex.be\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.hex.be\/fr\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hex.be\/fr\/wp-json\/wp\/v2\/comments?post=21612"}],"version-history":[{"count":19,"href":"https:\/\/www.hex.be\/fr\/wp-json\/wp\/v2\/posts\/21612\/revisions"}],"predecessor-version":[{"id":23837,"href":"https:\/\/www.hex.be\/fr\/wp-json\/wp\/v2\/posts\/21612\/revisions\/23837"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.hex.be\/fr\/wp-json\/wp\/v2\/media\/21627"}],"wp:attachment":[{"href":"https:\/\/www.hex.be\/fr\/wp-json\/wp\/v2\/media?parent=21612"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.hex.be\/fr\/wp-json\/wp\/v2\/categories?post=21612"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}