{"id":21612,"date":"2021-09-10T05:00:27","date_gmt":"2021-09-10T03:00:27","guid":{"rendered":"https:\/\/www.hex.be\/?p=21612"},"modified":"2022-12-16T10:03:20","modified_gmt":"2022-12-16T09:03:20","slug":"eine-orientalische-kurbissuppe","status":"publish","type":"post","link":"https:\/\/www.hex.be\/de\/verhalen\/een-oosterse-soep-van-pompoen\/","title":{"rendered":"Asiatische K\u00fcrbissuppe"},"content":{"rendered":"

K\u00fcrbissuppe,
\n<\/span>die orientalische Variante von Peter Bauwens.
\n<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Die klassische Anwendung des K\u00fcrbisses. Muskatk\u00fcrbisse sorgen f\u00fcr ein noch s\u00fc\u00dferes und noch cremigeres Ergebnis. Sie k\u00f6nnen die Suppe mit den Standardzutaten zubereiten, ihr mit etwas Tomate und Thymian eine mediterrane Note verleihen oder ihr, wie hier in diesem Rezept, einen ein wenig orientalischen Charakter geben. <\/span><\/p>\n

\"\"<\/a><\/p>\n

Zutaten<\/span><\/strong><\/p>\n

1 gro\u00dfer Butternut-K\u00fcrbis
\n<\/span>1 Stange Lauch
\n<\/span>1 Liter Gem\u00fcsebr\u00fche
\n<\/span>1 Essl\u00f6ffel Curry
\n<\/span>1 Teel\u00f6ffel Kreuzk\u00fcmmel
\n<\/span>1 Essl\u00f6ffel Sesam\u00f6l
\n<\/span>2 Knoblauchzehen
\n<\/span>ein St\u00fcck frischer Ingwer
\n<\/span>Kokoscreme
\n<\/span>ein Bund frischer Koriander
\n<\/span>Kurkuma
\n<\/span>Paprikapulver
\n<\/span>Sesamsamen<\/span><\/p>\n

\u00a0<\/span>Zubereitung<\/strong><\/span><\/p>\n

Einen Kochtopf erhitzen und das Curry und den Kreuzk\u00fcmmel hinzuf\u00fcgen. Kurz erw\u00e4rmen lassen und anschlie\u00dfend unter R\u00fchren das \u00d6l, den gehackten Knoblauch, den Lauch und den Ingwer hinzuf\u00fcgen. Weiter r\u00fchren und eine Minute lang anbraten. Den K\u00fcrbis in St\u00fccke schneiden, die Kerne entfernen, aber die Schale dranlassen. Den K\u00fcrbis mit dem \u00d6l und den Gew\u00fcrzen vermengen und alles eine Minute lang wenden. Einen Liter Gem\u00fcsebr\u00fche hinzuf\u00fcgen und mit einem Deckel darauf bei schwacher Hitze zum Kochen bringen. Die Suppe bei schwacher Hitze 20 Minuten lang sanft kochen lassen.<\/span><\/p>\n

P\u00fcrieren Sie die Suppe mit dem P\u00fcrierstab.<\/span><\/p>\n

\"\"<\/a><\/p>\n

Servieren Sie die Suppe mit einer gro\u00dfz\u00fcgigen Menge frisch gehacktem Koriander, einem Schuss Kokos sahne, bestreut mit etwas Sesam. Zum Schluss mit Kurkuma und Paprikapulver garnieren.<\/span><\/p>\n

\"\"<\/a><\/p>\n

Text und Fotos: Peter Bauwens. Mit Dank an Eden Magazine.<\/p>\n

www.edenmagazine.be<\/a><\/h4>\n

\"\"<\/p>","protected":false},"excerpt":{"rendered":"

Pompoensoep, de Oosterse variant van Peter Bauwens. \u00a0 D\u00e9 klassieke toepassing van de pompoen. Muskaatpompoenen zorgen voor een nog zoeter en nog romiger resultaat. Je kunt de soep met de standaard ingredi\u00ebnten bereiden, met wat tomaat en tijm er een mediterraan tintje aan geven of je kunt er zoals hier in dit recept, er een […]<\/p>\n","protected":false},"author":5,"featured_media":21627,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"_price":"","_stock":"","_tribe_ticket_header":"","_tribe_default_ticket_provider":"","_tribe_ticket_capacity":"0","_ticket_start_date":"","_ticket_end_date":"","_tribe_ticket_show_description":"","_tribe_ticket_show_not_going":false,"_tribe_ticket_use_global_stock":"","_tribe_ticket_global_stock_level":"","_global_stock_mode":"","_global_stock_cap":"","_tribe_rsvp_for_event":"","_tribe_ticket_going_count":"","_tribe_ticket_not_going_count":"","_tribe_tickets_list":"[]","_tribe_ticket_has_attendee_info_fields":false,"footnotes":"","_members_access_role":[],"_members_access_error":""},"categories":[642],"class_list":["post-21612","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-culinair"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.hex.be\/de\/wp-json\/wp\/v2\/posts\/21612","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.hex.be\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.hex.be\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.hex.be\/de\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hex.be\/de\/wp-json\/wp\/v2\/comments?post=21612"}],"version-history":[{"count":19,"href":"https:\/\/www.hex.be\/de\/wp-json\/wp\/v2\/posts\/21612\/revisions"}],"predecessor-version":[{"id":23837,"href":"https:\/\/www.hex.be\/de\/wp-json\/wp\/v2\/posts\/21612\/revisions\/23837"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.hex.be\/de\/wp-json\/wp\/v2\/media\/21627"}],"wp:attachment":[{"href":"https:\/\/www.hex.be\/de\/wp-json\/wp\/v2\/media?parent=21612"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.hex.be\/de\/wp-json\/wp\/v2\/categories?post=21612"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}